Origins and Production: Rice is grown in many countries, with major producers including China, India, Thailand, Vietnam, and the United States. The production process involves planting, growing, harvesting, and milling the rice grains.
Processing: After harvesting, rice is threshed to remove the husk. The grains are then milled to remove the bran and germ, producing white rice. Brown rice retains the bran layer, offering higher nutritional value.
Pricing: Rice prices are influenced by factors such as production levels, global demand, and trade policies. Prices are often determined by market conditions in major producing and consuming countries.
Freight and Logistics: Rice is typically transported in bulk or packaged in sacks for shipping. Proper storage and handling are essential to maintain quality and prevent contamination.
Global Markets: The global rice market is characterized by significant trade flows between producing and consuming countries. Key importers include China, Nigeria, and the Philippines.