Origins and Production: Coffee is grown in tropical regions, with major producers including Brazil, Vietnam, Colombia, and Ethiopia. The production process involves growing, harvesting, processing, and roasting coffee beans.
Processing: After harvesting, coffee cherries are processed using either the wet or dry method to extract the beans. The beans are then dried, milled, and roasted to develop flavor.
Pricing: Coffee prices are influenced by factors such as weather conditions, global demand, and production levels. Prices are often quoted on commodity exchanges like ICE and NYSE.
Freight and Logistics: Coffee is typically transported in bulk sacks or containers. Proper storage and handling are essential to maintain quality and prevent contamination.
Global Markets: The global coffee market is highly competitive, with significant trade flows between producing and consuming countries. Key importers include the United States, the European Union, and Japan.
